Angoor Sharbat

Angoor Sharbat ( Grape Juice )

 

 

Grapes are one of the most popular fruits all over the world. Consuming grapes helps in several health benefits. Its nutritious values are very high. It is rich in Vitamin ( A, B1, B2, B6 & C6 ), Antioxidant and Minerals. Grapes increase the moisture in the lungs and helps in decreasing Asthma. Grapes are consumed as making jelly, raw fruit, raisins, jams, wine, vinegar and edible oil. Grape juice is a cool drink to counter this blistering summer heat.

Serves : 2

Main Ingredients : Grapes

Time : 10-15 mins

Difficulty : Easy

Ingredients :

• 5 cups Black/Green grapes juice
• 1/4 tbsp Elaichi
• 2 Lavang
• 2 tbsp Honey
• 2 pieces of Dalchini
• 1 cup crushed ice 

Method :

• First make a spice bag of cardamom seeds and cloves and keep it aside.
• Now take a pan, add grape juice and honey in low heat and boil for few minutes.
• After few minutes remove the juice from the flame, and add the spice bag in it, cover the pan and keep it aside till it cools down.
• Now remove the spice bag from the juice and refrigerate it for chilling for few hours.
• Now take long serving glasses and transfer the juice in the serving glasses .
• At the end add few more crushed ice pieces in the juice before serving.
• Your Angoor sharbat is ready to serve. Serve it chill. 

*  Use red, black or green grapes upto your choice.

     You can alternate honey with sugar.